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Our delectable tart is filled with 72% dark chocolate truffle filling and finished with a gorgeous dark chocolate glaze. Baked in a sweet rich tart crust.
Our delectable tart is filled with 72% dark chocolate truffle filling and finished with a gorgeous dark chocolate glaze. Baked in a sweet rich tart crust.
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Our delectable tart is filled with 72% dark chocolate truffle filling and finished with a gorgeous dark chocolate glaze. Baked in a sweet rich tart crust.
We take creamy peanut butter and a delicious 72% chocolate ganache and make this creamy chocolaty tart mouthwatering. Baked in a sweet rich tart crust.
This delicious apple tart has creamy custard filling with a sweet rich cookie crust. Sweet Rich Tart Crust.
Goes down so well with a glass of milk! Looking for some added crunch? We also make a version with walnuts as well.
Made with the finest Australian / New Zealand minced lamb with swede, carrots and peas and special seasoning. Finishing off with an amazing mashed potato layer top. Baked in our famous lard and butter savory crust.
We have added an all American favorite the Chicken Pot Pie, but we start by roasting our juicy chicken breast then adding celery, carrots, potatoes and peas into a delicious gravy all packed into our buttery crust and topped with a puff pastry. A must try pie.
This pie is packed with imported chicken breast and leek in a lovely creamy gravy and its own selected seasoning. Made with our butter crust. (perfect for those who do not eat pork)
This Quiche is an excellent lunch choice, as seen in many French cafes. Our creamy custard filling is packed with onions, imported UK back bacon, Emmenthal cheese and set in an amazing buttery rich egg yolk shortcrust.
This pie has ten amazing vegetables in a mildly spicy curry filling baked in our tasty all butter crust. No meat or egg products are used in this go to vegetable pie.
Paying homage to the traditional dish, this pie will leave you knocking for more! Made with fresh apples sautéed in butter then the best whiskey is added with spices and sugar, topped with a yummy cinnamon pecan crumble. Baked in a sweet butter and shortening crust.
We fill our pie with imported chicken breast, back bacon and fresh button mushrooms in an amazing creamy gravy infused with unique herbs that give this pie lots of flavors. Made in our lard and butter savory crust.
