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The Key West, Florida classic key lime pie with a homemade style Graham cracker crust is spectacular for any occasion. We import our Key Lime juice from Florida ourselves for this delicious treat. A must have any time of the year. (8-12 slices)
The Key West, Florida classic key lime pie with a homemade style Graham cracker crust is spectacular for any occasion. We import our Key Lime juice from Florida ourselves for this delicious treat. A must have any time of the year. (8-12 slices)
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The Key West, Florida classic key lime pie with a homemade style Graham cracker crust is spectacular for any occasion. We import our Key Lime juice from Florida ourselves for this delicious treat. A must have any time of the year. (8-12 slices)
Starting with an Oreo cookie crust, we fill it with our own dark chocolate pudding filling topped with fresh whipped cream and garnished with chocolate. Satisfies the kid in all of us! (8-12 slices)
Delicious and delicate red raspberries make this rhubarb pie even more delicious with our signature sweet buttery crust all baked to perfection.
This is a twist on our traditional Pumpkin Pie made with Ginger and other spices and all baked in a delicious Gingersnap Butter Crust to just give you a nice alternative to our Pumpkin & Spice Pie or Spiked Pumpkin & Spice Pie.
An all-time American classic. This pie is your quintessential American experience just like going to a Major League Baseball game.
Packed with a variety of fresh apples sourced from around the world all wrapped in our buttery sweet crust. Best served with vanilla ice-cream.
Similar to the Wholly Heavens Pecan Pie with a mounds of pecans, but made with dark chocolate to give this pie a sinfully heavenly dream at bedtime. A pie not to be missed if you are a dark chocolate lover and a pecan pie fan.
This beauty has the same delicious blueberry filling but only topped with our delicious pecan crumble that brings this sensation to the peak of the hill. Made with a sweet butter and shortening crust.
We pile in the delicious custard and coconut filing and layer on top fresh whipped cream and sprinkled with toasted coconut, all in our sweet butter and shortening crust. A must-have for all coconut cream lovers.
We take sweet strawberries and tangy rhubarb and add a twist of spices and orange zest to make this delicious Country Pie so amazing. We bake it all in our delicious sweet butter and shortening crust.
This Asian inspired pie is filled with Asian pears and Fuji apples. For extra crunch, we added rolled oats and almond chunks into our crumble top. With a sprinkle of a few surprises tucked in, you will definitely fall in love with this creation. We bake it all in our delicious sweet butter and shortening crust.
Delicious and delicate red raspberries make this rhubarb pie even more delicious with our signature pecan crumble on top baked in our sweet buttery shortening crust.
A light alternative for a hot summer's day! An excellent balance of tart and sweetness with our lemon curd filling and instead of a meringue, we add fresh whipped cream on top. Made with a sweet butter and shortening crust.
In a sweet butter and shortening crust, we layer in generous amounts of bananas in the amazing custard and topped with our delicious fresh whipped cream with a hint of vanilla. Who can say no to that?
We have combined two of our top Cream Pies into one for the little monkey in you to go crazy over. Made with our sweet butter shortening dough and piled high with fresh whipped cream and toasted coconut. Don't get caught eating your second and third slice before others have had one....or they will not be happy.
Paying homage to the traditional dish, this pie will leave you knocking for more! Made with fresh apples sautéed in butter then the best whiskey is added with spices and sugar, topped with a yummy cinnamon pecan crumble. Baked in a sweet butter and shortening crust.
Coconut and pineapple cream filling topped off with fresh whipped cream and toasted coconut. Made with a sweet butter and shortening crust.
A favorite for many! Each bite is filled with bursts of juicy blueberries and a few surprises of flavor inside. Made with a sweet butter and shortening crust. Does contain small amount of Cointreau.
This quiche is bursting with spinach and cheese along with pine nuts and onions. Even a meat eater would want a second helping! Made with a butter rich egg yolk shortcrust.
NOW 70% Larger! Made with the same egg filling and loaded with delicious sautéed onions and Emmenthal cheese. Buttery rich egg yolk shortcrust.
Not only do we use our Hong Kong curry as base, we also add in our very own spice mix for an extra dimension to the flavors. Made with high quality sirloin beef, red bell pepper, eggplant, carrots and potatoes. Baked in our tasty all butter crust. (perfect for those who do not eat pork)
This pie is packed with imported chicken breast and leek in a lovely creamy gravy and its own selected seasoning. Made with our butter crust. (perfect for those who do not eat pork)
We take creamy peanut butter and a delicious 72% chocolate ganache and make this creamy chocolaty tart mouthwatering. Baked in a sweet rich tart crust.
All the flavor as its big sibling, but in a bite size pleasure.
Made with the finest Australian / New Zealand minced lamb along with the traditional swede, carrots and peas and special seasoning. Finishing off with an amazing buttery mashed potato layer top. Baked in our famous lard and butter savory crust.
A delicious meal option! Filled with our own in-house made Italian sausage that is a little spicy but not too much. Rolled in our lard and butter savory crust in stead of puff. This is a hearty little sausage roll and no fillers to make it look bigger than it tastes.
