Ruby Red Raspberry Rhubarb Pie

Similar to our Pumpkin & Spice Pie with a gulp (or two) of dark rum and a few more little surprises. Baked in our cinnamon sweet butter and shortening Crust.

This delicious pie is made with a Macadamia nut crust then filled with thick layer of sticky toffee and packed with bananas. It is then topped off with coffee infused whipped cream topping. For those who have dared to eat two slices they never regret it.

The Key West, Florida classic key lime pie with a homemade style Graham cracker crust is spectacular for any occasion. We import our Key Lime juice from Florida ourselves for this delicious treat. A must have any time of the year. (8-12 slices)

Similar to our Pumpkin & Spice Pie with a gulp (or two) of dark rum and a few more little surprises. Baked in our cinnamon sweet butter and shortening Crust.

Paying homage to the traditional dish, this pie will leave you knocking for more! Made with fresh apples sautéed in butter then the best whiskey is added with spices and sugar, topped with a yummy cinnamon pecan crumble. Baked in a sweet butter and shortening crust.

A favorite for many! Each bite is filled with bursts of juicy blueberries and a few surprises of flavor inside. Made with a sweet butter and shortening crust. Does contain small amount of Cointreau.

This kicked up sour cherry pie has a hint of an Old Fashion cocktail with bourbon and orange inside to make the adult in you shine through. This has received RAVE reviews in the taste test with our focus group so we had to add it to the menu. Made with out sweet buttery lattice crust had laid with precision.

A delicious crumble adds a bit of decadence to the enjoyment of this old fashioned pie . Nothing is left out from the all dough pie, we just made it more down home and baked in our sweet buttery shortening crust.

An all-time American classic. This pie is your quintessential American experience just like going to a Major League Baseball game.

Packed with a variety of fresh apples sourced from around the world all wrapped in our buttery sweet crust. Best served with vanilla ice-cream.

We have combined two of our top Cream Pies into one for the little monkey in you to go crazy over. Made with our sweet butter shortening dough and piled high with fresh whipped cream and toasted coconut. Don't get caught eating your second and third slice before others have had one....or they will not be happy.

For those looking for a Southern flair to their Pecan Pie, try this spiked version made with American Bourbon to add a kick of flavor. As with all our Pecan Pies, this is made with our sweet buttery shortening pecan crust and mounds of pecans.

We pile in the delicious custard and coconut filing and layer on top fresh whipped cream and sprinkled with toasted coconut, all in our sweet butter and shortening crust. A must-have for all coconut cream lovers.

Our Tart Cherry Sweetie Pie but finished with a mound of our pecan crumble made to perfection! Baked in our sweet butter shortening crust.

Delicious and delicate red raspberries make this rhubarb pie even more delicious with our signature pecan crumble on top baked in our sweet buttery shortening crust.

A popular traditional Southern dish! It starts with a sweet buttery shortening pecan crust, piled with delectable chewy and gooey filling packed with chopped pecans and further Hand placed whole pecans on the top. More pecans than you can count are used for this pie.

In a sweet butter and shortening crust, we layer in generous amounts of bananas in the amazing custard and topped with our delicious fresh whipped cream with a hint of vanilla. Who can say no to that?