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This gorgeous handmade lattice pie is filled with a tart cherry filling with great balance of sweet and sour. You will want to admire it before you dive into the amazing flavors. This pie can be a showpiece AND a dessert! Made with our sweet buttery shortening crust.
This gorgeous handmade lattice pie is filled with a tart cherry filling with great balance of sweet and sour. You will want to admire it before you dive into the amazing flavors. This pie can be a showpiece AND a dessert! Made with our sweet buttery shortening crust.
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This gorgeous handmade lattice pie is filled with a tart cherry filling with great balance of sweet and sour. You will want to admire it before you dive into the amazing flavors. This pie can be a showpiece AND a dessert! Made with our sweet buttery shortening crust.
Similar to our Pumpkin & Spice Pie with a gulp (or two) of dark rum and a few more little surprises. Baked in our cinnamon sweet butter and shortening Crust.
Paying homage to the traditional dish, this pie will leave you knocking for more! Made with fresh apples sautéed in butter then the best whiskey is added with spices and sugar, topped with a yummy cinnamon pecan crumble. Baked in a sweet butter and shortening crust.
Similar to the Wholly Heavens Pecan Pie with a mounds of pecans, but made with dark chocolate to give this pie a sinfully heavenly dream at bedtime. A pie not to be missed if you are a dark chocolate lover and a pecan pie fan.
Our Tart Cherry Sweetie Pie but finished with a mound of our pecan crumble made to perfection! Baked in our sweet butter shortening crust.
A light alternative for a hot summer's day! An excellent balance of tart and sweetness with our lemon curd filling and instead of a meringue, we add fresh whipped cream on top. Made with a sweet butter and shortening crust.
The Key West, Florida classic key lime pie with a homemade style Graham cracker crust is spectacular for any occasion. We import our Key Lime juice from Florida ourselves for this delicious treat. A must have any time of the year. (8-12 slices)
This kicked up sour cherry pie has a hint of an Old Fashion cocktail with bourbon and orange inside to make the adult in you shine through. This has received RAVE reviews in the taste test with our focus group so we had to add it to the menu. Made with out sweet buttery lattice crust had laid with precision.
In a sweet butter and shortening crust, we layer in generous amounts of bananas in the amazing custard and topped with our delicious fresh whipped cream with a hint of vanilla. Who can say no to that?
Coconut and pineapple cream filling topped off with fresh whipped cream and toasted coconut. Made with a sweet butter and shortening crust.
For those looking for a Southern flair to their Pecan Pie, try this spiked version made with American Bourbon to add a kick of flavor. As with all our Pecan Pies, this is made with our sweet buttery shortening pecan crust and mounds of pecans.
This beauty has the same delicious blueberry filling but only topped with our delicious pecan crumble that brings this sensation to the peak of the hill. Made with a sweet butter and shortening crust.
Starting with an Oreo cookie crust, we fill it with our own dark chocolate pudding filling topped with fresh whipped cream and garnished with chocolate. Satisfies the kid in all of us! (8-12 slices)
An all-time American classic. This pie is your quintessential American experience just like going to a Major League Baseball game.
Packed with a variety of fresh apples sourced from around the world all wrapped in our buttery sweet crust. Best served with vanilla ice-cream.
We pile in the delicious custard and coconut filing and layer on top fresh whipped cream and sprinkled with toasted coconut, all in our sweet butter and shortening crust. A must-have for all coconut cream lovers.
We have combined two of our top Cream Pies into one for the little monkey in you to go crazy over. Made with our sweet butter shortening dough and piled high with fresh whipped cream and toasted coconut. Don't get caught eating your second and third slice before others have had one....or they will not be happy.
This delicious pie is made with a Macadamia nut crust then filled with thick layer of sticky toffee and packed with bananas. It is then topped off with coffee infused whipped cream topping. For those who have dared to eat two slices they never regret it.
This delicious pie is made with a Macadamia nut crust then filled with thick layer of sticky toffee and packed with bananas. It is then topped off with coffee infused whipped cream topping. For those who have dared to eat two slices they never regret it.
Looking for a moment of indulgence? Look no further, here is 4.85 lbs. of pure Indulgence! This cheesecake is seductively gorgeous and sensually smooth. It's luxurious and satisfying. You won't be able to put down that fork! In an Oreo Cookie Crust.
For those looking for a Southern flair to their Pecan Pie, try this spiked version made with American Bourbon to add a kick of flavor. As with all our Pecan Pies, this is made with our sweet buttery shortening pecan crust and mounds of pecans.
This Asian inspired pie is filled with Asian pears and Fuji apples. For extra crunch, we added rolled oats and almond chunks into our crumble top. With a sprinkle of a few surprises tucked in, you will definitely fall in love with this creation. We bake it all in our delicious sweet butter and shortening crust.
We take creamy peanut butter and a delicious 72% chocolate ganache and make this creamy chocolaty tart mouthwatering. Baked in a sweet rich tart crust.
Starting with an Oreo cookie crust, we fill it with our own dark chocolate pudding filling topped with fresh whipped cream and garnished with chocolate. Satisfies the kid in all of us! (8-12 slices)
New York City has a lot to offer and this oh so famous cheesecake does not let it down. We make it extra special with our very own graham cracker crust and a true cream cheese packed cheesecake. A must try for those who know what a cheesecake should be like.
Welcome to your Grandma's pumpkin pie, only better, made with a cinnamon butter and shortening crust, 100% pumpkin puree and loaded with great spices make this a pie for Thanksgiving but also any time you want to remember how good it is. Sold all year long.
