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A Tart Cherry Sweetie Pie but finished with a mound of crumbly pecan crumble made to perfection!
A Tart Cherry Sweetie Pie but finished with a mound of crumbly pecan crumble made to perfection!
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A Tart Cherry Sweetie Pie but finished with a mound of crumbly pecan crumble made to perfection!
This beauty has the same delicious blueberry filling but only topped with our delicious pecan crumble that brings this sensation to the peak of the hill. Made with a sweet butter and shortening crust.
A popular traditional Southern dish! It starts with a sweet buttery shortening pecan crust, piled with delectable chewy and gooey filling packed with chopped pecans and further topped with whole pecans.
Delicious and delicate red raspberries make this rhubarb pie even more delicious with our signature pecan crumble on top baked in our sweet buttery shortening crust.
Paying homage to the traditional dish, this pie will leave you knocking for more! Made with fresh apples sautéed in the best whiskey and butter and topped with a yummy cinnamon pecan crumble. Baked in a sweet butter and shortening crust.
Similar to the Wholly Heavens Pecan Pie but with dark chocolate added.
An all-time classic like a pair of ol' workers jeans or a burger and cherry coke meal, this pie is your quintessential American experience. Packed with 8 cups of various fresh apples sourced from around the world. Best served with vanilla ice-cream.
We take the finest strawberries and rhubarb and add a twist of spices and orange zest to make this delicious Country Pie so amazing. We bake it all in our delicious sweet butter and shortening crust.
An all-time American classic. This pie is your quintessential American experience just like going to a Major League Baseball game.
Packed with a variety of fresh apples sourced from around the world all wrapped in our buttery sweet crust. Best served with vanilla ice-cream.
This is a classic Steak and Guinness with an added delicious layer of true Stilton cheese for a zing in every bite. There are mushrooms, carrots, potatoes and peas in this savory pie and of course your pint of Guinness. Made with a lard and butter savory crust.
Filled with imported chicken breast, UK back bacon and fresh button mushrooms in an amazing creamy gravy infused with unique herbs that make this pie a mouth watering experience. Made with a lard and butter savory crust.
You will go ahead over heels for this sweet delicious bread! An absolute moist and dense cake-like bread that is the best accompaniment to a cup of tea or coffee any time.
Filled with tasty Australian mincemeat and just the right spices and seasonings to satisfy any craving for some Down Under flavor. Made with our lard and butter savory crust.
A delicious meal option! Filled with our own in-house made Italian sausage that is a little spicy but not too much. Rolled in our lard and butter savory crust in stead of puff. This is a hearty little sausage roll and no fillers to make it look bigger than it tastes.
A popular traditional Southern dish! It starts with a sweet buttery shortening pecan crust, piled with delectable chewy and gooey filling packed with chopped pecans and further topped with whole pecans.
Not only do we use our Hong Kong curry as base, we also add in our very own spice mix for an extra dimension to the flavors. Made with high quality sirloin beef, red bell pepper, eggplant, carrots and potatoes. Baked in our tasty all butter crust. (perfect for those who do not eat pork)
