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Goes down so well with a glass of milk! Looking for some added crunch? We also make a version with walnuts as well.
Goes down so well with a glass of milk! Looking for some added crunch? We also make a version with walnuts as well.
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Goes down so well with a glass of milk! Looking for some added crunch? We also make a version with walnuts as well.
This quiche is bursting with spinach and cheese along with pine nuts and onions. Even a meat eater would want a second helping! Made with a butter rich egg yolk shortcrust.
All the flavor as its big sibling, but in a bite size pleasure.
Similar to our Pumpkin & Spice Pie with a gulp (or two) of dark rum and a few more little surprises. Baked in our cinnamon sweet butter and shortening Crust.
We fill our pie with imported chicken breast, back bacon and fresh button mushrooms in an amazing creamy gravy infused with unique herbs that give this pie lots of flavors. Made in our lard and butter savory crust.
Absolute decadence in every bite, this smooth chocolate cake is filled with aromas and flavors that you can only lust for! Topped with a caramel-like coconut pecan frosting. How can you say no to this? A favorite of mine ever since my mother made me my first one when I was only 5.
All the flavor as its big sibling, but in a bite size pleasure.
6 each of two of our favorite flavors: Apple Crumble & Pecan
The Key West, Florida classic key lime pie with a homemade style Graham cracker crust is spectacular for any occasion. We import our Key Lime juice from Florida ourselves for this delicious treat. A must have any time of the year. (8-12 slices)
