Drunken Apple Crumble

This Pumpkin and Spice bread has the perfect balance of sweet and spice with a moist and dense texture.

Moist, delicious, carroty, even Bugs Bunny will go madly wild for it! Made with some TTPP love and a sprinkle of our secret ingredients. Topped with a smooth cream cheese and butter frosting and crushed walnuts. You will wish you had more of once it is all gone!

Like a bit of crunch? This is similar with our Going Bananas for Bread but with scrumptious walnuts.

For those looking for a Southern flair to their Pecan Pie, try this spiked version made with American Bourbon to add a kick of flavor. As with all our Pecan Pies, this is made with our sweet buttery shortening pecan crust and mounds of pecans.

An all-time American classic. This pie is your quintessential American experience just like going to a Major League Baseball game.

Packed with a variety of fresh apples sourced from around the world all wrapped in our buttery sweet crust. Best served with vanilla ice-cream.

This Asian inspired pie is filled with Asian pears and Fuji apples. For extra crunch, we added rolled oats and almond chunks into our crumble top. With a sprinkle of a few surprises tucked in, you will definitely fall in love with this creation. We bake it all in our delicious sweet butter and shortening crust.

This pie is packed with imported chicken breast and leek in a lovely creamy gravy and its own selected seasoning. Made with our butter crust. (perfect for those who do not eat pork)

Packed with similar ingredients and flavor as the Shepherd's Pie but with the finest minced beef inside and swede, carrots and peas. And yes, there is still the scrumptious mashed potato topping. Baked in our famous lard and butter savory crust.