Chocolate Peanut Butter Cup Tart (8-12 slices)
We take creamy peanut butter and a delicious 72% chocolate ganache and make this creamy chocolaty tart mouthwatering. Baked in a sweet rich tart crust.
All our sweet pies are made by hand and of the finest ingredients. No fillers or pre-made ingredients are used. A must for any occasion. We have two sizes for a few of our top sellers, LARGE 9" PIES in an aluminum tin that feeds 6 to 8 people and for our top sellers and Whipped Cream Pies XTRA LARGE 9.5" in a glass dish that feeds 8 to 12 people.
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We take creamy peanut butter and a delicious 72% chocolate ganache and make this creamy chocolaty tart mouthwatering. Baked in a sweet rich tart crust.
New York City has a lot to offer and this oh so famous cheesecake does not let it down. We make it extra special with our very own graham cracker crust and a true cream cheese packed cheesecake. A must try for those who know what a cheesecake should be like.
Moist, delicious, carroty, even Bugs Bunny will go madly wild for it! Made with some TTPP love and a sprinkle of our secret ingredients. Topped with a smooth cream cheese and butter frosting and crushed walnuts. You will wish you had more of once it is all gone!
Welcome to your Grandma's pumpkin pie, only better, made with a cinnamon butter and shortening crust, 100% pumpkin puree and loaded with great spices make this a pie for Thanksgiving but also any time you want to remember how good it is. Sold all year long.
Our delectable tart is filled with 72% dark chocolate truffle filling and finished with a gorgeous dark chocolate glaze. Baked in a sweet rich tart crust.
Looking for a moment of indulgence? Look no further, here is 4.85 lbs. of pure Indulgence! This cheesecake is seductively gorgeous and sensually smooth. It's luxurious and satisfying. You won't be able to put down that fork! In an Oreo Cookie Crust.
Red Velvet cakes have gone through a crazy transformation in the years, and the good old handmade variety is still the BEST! It is NOT a chocolate cake, though it has cocoa powder in it, and it actually is not a Southern, USA cake, though many feel it is, it actually started in New York City. Our red velvet cake is slightly different from the ones you may have tried as we add coconut to the cream cheese and butter cream frosting that adds a velvety of smoothness and texture to the experience. Try it for yourself an fall in love with the Red Velvet experience the right way.
Similar to our Pumpkin & Spice Pie with a gulp (or two) of dark rum and a few more little surprises. Baked in our cinnamon sweet butter and shortening Crust.
This delicious apple tart has creamy custard filling with a sweet rich cookie crust. Sweet Rich Tart Crust.
Absolute decadence in every bite, this smooth chocolate cake is filled with aromas and flavors that you can only lust for! Topped with a caramel-like coconut pecan frosting. How can you say no to this? A favorite of mine ever since my mother made me my first one when I was only 5.
This is a twist on our traditional Pumpkin Pie made with Ginger and other spices and all baked in a delicious Gingersnap Butter Crust to just give you a nice alternative to our Pumpkin & Spice Pie or Spiked Pumpkin & Spice Pie.
Another American special prepared and enjoyed especially during Halloween and Thanksgiving. What makes this cake extra special it its very own graham cracker crust and a true pumpkin and cream cheese packed cheesecake. A must try for those who know what a cheesecake should be like.