We take the finest strawberries and rhubarb and add a twist of spices and orange zest to make this delicious Country Pie so amazing. We bake it all in our delicious sweet butter and shortening crust.

A Tart Cherry Sweetie Pie but finished with a mound of crumbly pecan crumble made to perfection!

This is a classic Steak and Guinness with an added delicious layer of true Stilton cheese for a zing in every bite. There are mushrooms, carrots, potatoes and peas in this savory pie and of course your pint of Guinness. Made with a lard and butter savory crust.

This beauty has the same delicious blueberry filling but only topped with our delicious pecan crumble that brings this sensation to the peak of the hill. Made with a sweet butter and shortening crust.

NOW 70% Larger! This Quiche is an excellent lunch choice, as seen in many French cafes. Our creamy custard filling is packed with onions, imported UK back bacon, Emmenthal cheese and set in an amazing buttery rich egg yolk shortcrust.

Our second Vegan addition, our OMN!PORK Sausage Roll, we make this just like our Italian Sausage roll but with the plant-based meat substitute OMN!PORK. Again we worked with our partners at Green Common to create this amazing Vegan addition. made in our Vegan Dough.

We take our fresh fish and add the right amount of spices along with red pepper, peas and potatoes. Topped with a delicious mashed potato layer. Made with our tasty all butter crust. (perfect or those who do not eat pork)

A British classic filled with the finest cut of sirloin beef, mushrooms, carrots, potatoes and peas. Of course we cannot forget the pint of Guinness and a few secret ingredients! Made with a lard and butter savory crust.

A delicious meal option! Filled with our own in-house made Italian sausage that is a little spicy but not too much. Rolled in our lard and butter savory crust in stead of puff. This is a hearty little sausage roll and no fillers to make it look bigger than it tastes.

A British classic filled with the finest cut of sirloin beef, mushrooms, carrots, potatoes and peas. Of course we cannot forget the pint of Guinness and a few secret ingredients! Made with a lard and butter savory crust.

This pie has ten vegetables in a mild curry filling baked in our tasty all butter crust. No meat or egg products are used.

Paying homage to the traditional dish, this pie will leave you knocking for more! Made with fresh apples sautéed in the best whiskey and butter and topped with a yummy cinnamon pecan crumble. Baked in a sweet butter and shortening crust.

All the flavor as its big sibling, but in a bite size pleasure.

All the flavor as its big sibling, but in a bite size pleasure.

All the flavor as its big sibling, but in a bite size pleasure.

6 each of two of our favorite flavors: Apple Crumble & Pecan

All the flavor as its big sibling, but in a bite size pleasure.

All the flavor as its big sibling, but in a bite size pleasure.

All the flavor as its big sibling, but in a bite size pleasure.

All the flavor as its big sibling, but in a bite size pleasure.

All the flavor as its big sibling, but in a bite size pleasure.

All the flavor as its big sibling, but in a bite size pleasure.

All the flavor as its big sibling, but in a bite size pleasure.

Entertaining made easy - pick up a Classic TOASST Party Pack to cover you from mini quiche hors d’oeuvres through to a pie feast for dessert. Expertly curated with classic sparkling, white and red wines from Italy, France and Argentina to please any wine lover.